Title















Site Registration | Find a Copy | Event Calendar | Site Map
The Voice of the Black Community

Table Charlotte- Recipes for the Week

Mediterranean Couscous Salad
No lettuce, no problem with this recipe
 
Published Sunday, February 11, 2018 2:00 pm
by Ashley Mahoney

PHOTO | ASHLEY MAHONEY
Mediterranean Couscous Salad doesn't require lettuce.

A salad doesn’t always need lettuce. Mix it up with our second couscous installment for February.
Serves 4


Ingredients:

1 cucumber


1 large vine tomato

1 can garbanzo beans

1/4 cup goat cheese

1/4 cup white onion

1 box of roasted garlic and olive oil couscous (roughly 5.8 ounces depending on the brand)

Preparation:

Couscous

Bring 11/4 cups water and 2 teaspoons butter to boil

Stir in couscous

Cover and remove from heat

Let stand for five minutes

Gently fluff with a fork

Gut and dice tomato

Add to a large mixing bowl

Mince onion

Add to bowl

Inch-dice cucumber (peeled or unpeeled, depending on your preference)

Add to bowl

Stir in couscous and garbanzo beans

Serve and top with goat cheese

Enjoy!

Comments

Leave a Comment


Send this page to a friend

Upcoming Events

read all
5

Rosa Parks Farmers Market

The Rosa Parks Farmers Market will be kicking off

14

2nd Saturday

July 14 – Crank the Heat What’s

31

Friday Night Bites

Beginning each Friday night through October 19,

Latest News

read all

Charlotte 49ers improve to 5-3, roll Florida International 5-1

Megan Greene tallies first career hat trick

Jordan steps up with $2 million donation for hurricane relief

Hornets owner reaches back to home state

Jonell Logan puts creative curation into coworking space

Advent Coworking initiative takes on visual art